How Fonda Don Chon Became a Beloved Mexican Restaurant
At Fonda Don Chon, the restaurant takes great pride in serving its customers the very best of Mexican cuisine. Fonda Don Chon’s New estilo Jalisco menu is inspired by the traditional Estilo Jalisco dishes of Jalisco, Mexico, which is where the roots of Fonda Don Chon’s culinary history lie. Fonda Don Chon’s aim is to transport its customers to the heart of Mexico with every dish the restaurant serves. Fonda Don Chon’s menu is designed to offer a wide variety of dishes, with an emphasis on the unique flavors and seasonings of Jalisco. The restaurant serves the best Mexican buffet in town, available from 9am to 3pm Monday through Saturday. On Sundays, Fonda Don Chon offers a delightful Champagne brunch that is sure to please even the most discerning of palates. Fonda Don Chon’s chefs are dedicated to preparing each dish with the utmost care and attention, ensuring that every bite is bursting with authentic Mexican flavor. What sets Fonda Don Chon’s food apart is the attention to detail that goes into each dish. The restaurant understands that similar seasoning and ingredients can have major differences in flavor depending on the region, and that is why Fonda Don Chon has honed its techniques to reflect the true essence of Jalisco cuisine. Every dish the restaurant serves takes your mind and taste buds back in time to when grandma was in the kitchen, serving up one of those favorite dishes that Fonda Don Chon still cherishes today.